A Big Shoutout from The Infatuation — Belly Bistro Gets the Nod
If you’ve visited Belly in Kentish Town lately, you’ll know something’s in the air — and now the critics agree. Recently, The Infatuation gave our spot a strong review, highlighting just why Filipino-inspired bistro fare deserves centre-stage in London’s dining scene. Read their full take here: The Infatuation review of Belly Bistro
What they said
The review calls out our “bold flavours”, “unforgettable dining experience” and how we bring the warmth of a family-owned kitchen into a modern bistro setting. It’s a shout-out to our team’s devotion — from the grill to the service floor — and a well-timed reminder that great eats aren’t just about flavour but memory and place.
What this means for you
Expect more of the same: dishes that combine Filipino soul with elevated bistro craft.
Look out for seasonal drops, limited runs and chef-led experiments (yes, we’re pushing new ideas).
Book now: the review bump means seats are tighter than usual — drop by for lunch or evening and experience the buzz firsthand.
Why now is the time to visit
With The Infatuation’s recognition fresh, our kitchen is buzzing. Think steak, drinks, kinilaw, grill-cuts and cocktails with that Filipino twist. Whether you’re a neighbourhood regular or visiting London’s food scene, Belly offers hospitality with heart and dishes that stay with you.
Final word
If you’re looking for a restaurant where tradition meets bold innovation — where the team genuinely cares and the flavours make an impression — now’s your moment. Join us at Belly Bistro, and let us show you what the review was talking about.
photo credit: Aleksandra Boruch from the infatuation