Belly is the latest concept from the Maginhawa Group — the team behind some of Kentish Town’s most beloved spots, including Guanabana, Ramo Ramen, and Mamasons. With a portfolio of over eight food brands spanning Caribbean grills to Filipino ice creams, we’ve built a reputation for bold flavours and unforgettable dining experiences.

Founded by Omar Shah, Belly brings his love for classic bistros and quality steak together with a distinctly Filipino twist. It’s a space where unique flavours meet familiar comforts — from kinilaw to grilled cuts — all thoughtfully paired with a curated wine list.

Set in a cosy, sunlit corner of Kentish Town, the bistro offers an intimate, welcoming vibe, complete with a full bar and the kind of easy hospitality our neighbourhood’s come to expect. Whether you're here for a glass of wine, a long lunch, or a full evening feast — Belly is where Filipino soul food meets modern dining.